Monica was just a normal 16 year old girl until she was forced to take her little sister to Magcon.
" Oh...you have a beautiful smile princess" What.The. Hell he is flirting with my best friend "we know that now go away would you" I said frustrated by him, he is acting like I am not even here." Anyways so Anna right..?Please do explain how did this happen?" He said confused and waved his hand in front of us. "what are u talking about?" Anna asked looking at me instead of him and what he said next made my eyes wide and my blood started to boil " This beauty and miss beast".well...!it's a story about a girl Kate. she completed her school and now it's time for her to go college. she is a great girl but the there is one guy in college who hates her for no reason and acts like a jerk to her.find more about them here.... have fun reading♥♡
In a world where everyone has a soulmate, people are full of hope. And yet, all the couples have are the little numbers on their wrist to tell them their distance from their partner. For KongArt Week 2021 (November) Day 1: Soulbond AU
A young girl in highschool named Clytie have been seeing nightmares about an eclipse...Suddenly her nightmares are slowly becoming true... an eclipse was happeningAs she meet a boy who could save her life...But can she trust him or not... find out as you read this action made book!!!HAVE FUN!!!
Welcome to VM2. Although this is heavily based off the lore of DDLC's Project Libitina, some things will be altered to beat suit this book. Takes place around the same time as The Third Eye. TW:Murder, Suicide, blood.
During one of interviews, They were asked a question.Which song would you choose to describe the other?And our Captain of Sail said, " Nánhái 男孩 " Not only is this song Sir Yibo's favorite song but also a Love song. Squeal >_< God bless these souls!Credit of the cover photo to the owner, who are you angel? you blessed us!
Description Ingredients 1 cup: Rice 1 cup: Yellow Moong dal 2.5 tsp: Ginger paste 10: Curry leaves 15-16: Cashew broken 2 tsp: Cumin Seeds/ Jeera 2 tsp: Whole Black pepper 3-4 tbsp: Ghee As per taste: Salt 4 cups: Water 3 tbsp: Grated coconut Directions 1. Rinse the rice in running cold water for several times and let it soak for 10 minutes in water.2. Mean while, lightly roast the moong dal, which enhances the flavor. Do not brown them.3. After lightly roasting them, wash both the rice and and dal together again.4. Now, pressure cook the dal, rice and water together, along with some salt , 1 tsp ghee and cumin seeds(crush the cumin seeds).5. Pressure cook for 4 whistles. Till both the dal and rice are easily smashable.6. Let the pressure settle down.7. take a pan, add some ghee.8. Add the broken cashews, cumin seeds and ginger paste. Fry the ginger paste.9. Also, add the black peppercorns and curry leaves.10. Now add, the grated coconut.11. Fry for a minute.12. Put the tempering into the dal and rice mixture.13. Check the salt.14. The delectable ven pongal is ready to be served. Serve it hot or warm.Visit More: http://socialkitchen.co.in/